Monday: FRIED CATFISH FILLET & RED BEANS & RICE– Fillet of Fresh Mississippi Farm Raised Catfish Southern Deep Fried & Served w/ Creole Red Beans & Rice w/ Garlic Toast $9.95
TUESDAY: PETIT FILET MIGNON & SHRIMP –4 oz Filet Mignon Charbroiled the way you like it & Paired w/ Skewered Shrimp Grilled w/ Garlic Butter & Served w/ Potatoes Au Gratin $9.95
WEDNESDAY: CHICKEN PARMESAN – Boneless Breast of Chicken Breaded in Italian Bread Crumbs & Asiago Parmesan Cheese Baked in a Rich Marinara Sauce & topped w/ Lightly Smoked Provolone Cheese. Served w/ Angel Hair Pasta Bordelaise & Garlic Toast $9.95
THURSDAY: RED FISH ALMONDINE – Fillet of Fresh Gulf Redfish Lightly Fried & Topped w/ our Version of the Classic Almondine Sauce & Served on a Bed of Saffron Rice $9.95
Friday: SHRIMP POBOYS – Large Shrimp Lightly Fried & Served on a Fresh Baked Po-Boy that has been Dressed w/ Tartar, Lettuce, Tomato, Cocktail Sauce & Pickles served w/Soup Du Jour $9.95
SATURDAY: Paul’s Pastry Pot Luck Entree – “Chef’s Choice!” $9.95
Come in for our Special “Kids” menu: Grilled Cheese Sandwiches served w/ our own Homemade Potato Chips & a Fresh Fruit Cup $4.95
SUNDAY: 2-5pm - Join us for Dessert and Gourmet Coffee on our Outside Patio. We also serve Fresh Salads & Chicken Salad Croissants….TOO!
Served Daily
*1/2 lb BLACK ANGUS CAJUN BURGERS w/ onion scoops- $9.95
*FRIED GREEN TOMATOES-Topped w/Jumbo Lump Crabmeat & Hollandaise Sauce-$9.95
*½SANDWICH SPECIAL, SIDE SALAD OR SOUP DUJOUR, PETIT-FOUR, & 16 OZ SOFT DRINK OR TEA-$5.99
*CORN N' CRAB BISQUE-Served in a Bread Bowl-$5.95 / cup $3.95
*SEAFOOD GUMBO-cup $3.95 / bowl $5.95
*CHICKEN SALAD on CROISSANT-$3.95
*SPINACH & ARTICHOKE DIP-w/ chips cup $3.95 / bowl $5.95
*Ranch Style "REDSKIN" Potato Casserole-cup $3.95 / bowl $5.95
*OPEN FACE BBQ PORK-Pepper Jack Cheese, Sautéed Onion, & Mushroom on Italian White Bread-$5.95
*Grilled Turkey, Ham & Swiss Dressed Sandwiches-on Marble, Italian, or Whole-Wheat Berry Bread-$4.95
*GRILLED TURKEY, & SWISS DRESSED SANDWICHES- on Pumpernickel Bread-$4.95
* GRILLED MUFFALATTA-$4.95
* FRESH CHEF SALADS-$4.95
* FRIED CHICKEN SALAD - $6.95
*GRILLED CHICKEN SALAD - $6.95
*GRILLED CHICKEN & VEGETABLES PRIMAVERA - $6.95
* SIDE SALAD-$1.99*Fresh Fruit Bowl - $2.19
*GRILLED CHEESE SANDWICH-$1.99
*HOMEMADE POTATO CHIPS-$1.99
*BEER BATTERED SPICY ONION SCOOPS- $1.99
*SANDWICHES MADE TO ORDER**ADD MICKLE’S PICKLES TO SANDWICH- $0.15
Monday, July 30, 2007
Monday, July 23, 2007
MENU FOR JULY 23RD THRU JULY 29TH FOR PAUL'S PASTRY MARDI GRAS MORNING CAFE
Monday: FRIED CATFISH FILLET & RED BEANS & RICE– Fillet of Fresh Mississippi Farm Raised Catfish Southern Deep Fried & Served w/ Creole Red Beans & Rice w/ Garlic Toast $9.95
TUESDAY: PETIT FILET MIGNON & SHRIMP –4 oz Filet Mignon Charbroiled the way you like it & Paired w/ Skewered Shrimp Grilled w/ Garlic Butter & Served w/ Potatoes Au Gratin $9.95
WEDNESDAY: CHICKEN MA PAUL’S – Boneless Breast of Chicken Stuffed w/ a Cheese Stuffed Banana Pepper then rolled in Bacon & Grilled to Perfection and topped w/ Pineapple Sauce. Served on a bed of Coconut Rice $9.95
THURSDAY: GRILLED PORK CHOPS – Grilled Pork Chops w/ Brown Gravy and Baked Macaroni & Cheese Served w/ Turnip Greens A’la’ Ed $9.95
FRIDAY: SOFT SHELL CRAB POBOYS – Whale Sized Soft Shell Crab Southern Deep Fried & Served on a Fresh Baked Po-Boy that has been Dressed w/ Tartar, Lettuce, Tomato, Cocktail Sauce & Pickles served w/ Soup Du Jour $9.95
SATURDAY: Paul’s Pastry Pot Luck Entree – “Chef’s Choice!” $9.95
Come in for our Special “Kids” menu: Grilled Cheese Sandwiches served w/ our own Homemade Potato Chips & a Fresh Fruit Cup $4.95
SUNDAY: 2-5pm - Join us for Dessert and Gourmet Coffee on our Outside Patio. We also serve Fresh Salads & Chicken Salad Croissants….TOO!
Served Daily
Monday: FRIED CATFISH FILLET & RED BEANS & RICE– Fillet of Fresh Mississippi Farm Raised Catfish Southern Deep Fried & Served w/ Creole Red Beans & Rice w/ Garlic Toast $9.95
TUESDAY: PETIT FILET MIGNON & SHRIMP –4 oz Filet Mignon Charbroiled the way you like it & Paired w/ Skewered Shrimp Grilled w/ Garlic Butter & Served w/ Potatoes Au Gratin $9.95
WEDNESDAY: CHICKEN MA PAUL’S – Boneless Breast of Chicken Stuffed w/ a Cheese Stuffed Banana Pepper then rolled in Bacon & Grilled to Perfection and topped w/ Pineapple Sauce. Served on a bed of Coconut Rice $9.95
THURSDAY: GRILLED PORK CHOPS – Grilled Pork Chops w/ Brown Gravy and Baked Macaroni & Cheese Served w/ Turnip Greens A’la’ Ed $9.95
FRIDAY: SOFT SHELL CRAB POBOYS – Whale Sized Soft Shell Crab Southern Deep Fried & Served on a Fresh Baked Po-Boy that has been Dressed w/ Tartar, Lettuce, Tomato, Cocktail Sauce & Pickles served w/ Soup Du Jour $9.95
SATURDAY: Paul’s Pastry Pot Luck Entree – “Chef’s Choice!” $9.95
Come in for our Special “Kids” menu: Grilled Cheese Sandwiches served w/ our own Homemade Potato Chips & a Fresh Fruit Cup $4.95
SUNDAY: 2-5pm - Join us for Dessert and Gourmet Coffee on our Outside Patio. We also serve Fresh Salads & Chicken Salad Croissants….TOO!
Served Daily
- *1/2 lb BLACK ANGUS CAJUN BURGERS w/ onion scoops- $9.95
- *FRIED GREEN TOMATOES-Topped w/Jumbo Lump Crabmeat & Hollandaise Sauce-$9.95
- *½SANDWICH SPECIAL, SIDE SALAD OR SOUP DUJOUR, PETIT-FOUR, & 16 OZ SOFT DRINK OR TEA-$5.99
- *CORN N' CRAB BISQUE-Served in a Bread Bowl-$5.95 / cup $3.95
- *SEAFOOD GUMBO-cup $3.95 / bowl $5.95
- *CHICKEN SALAD on CROISSANT-$3.95
- *SPINACH & ARTICHOKE DIP-w/ chips cup $3.95 / bowl $5.95
- *Ranch Style "REDSKIN" Potato Casserole-cup $3.95 / bowl $5.95
- *OPEN FACE BBQ PORK-Pepper Jack Cheese, Sautéed Onion, & Mushroom on Italian White Bread-$5.95
- *Grilled Turkey, Ham & Swiss Dressed Sandwiches-on Marble, Italian, or Whole-Wheat Berry Bread-$4.95
- *GRILLED TURKEY, & SWISS DRESSED SANDWICHES- on Pumpernickel Bread-$4.95
- * GRILLED MUFFALATTA-$4.95* FRESH CHEF SALADS-$4.95
- * FRIED CHICKEN SALAD - $6.95
- *GRILLED CHICKEN SALAD - $6.95
- *GRILLED CHICKEN & VEGETABLES PRIMAVERA - $6.95
- * SIDE SALAD-$1.99
- *Fresh Fruit Bowl - $2.19
- *GRILLED CHEESE SANDWICH-$1.99
- *HOMEMADE POTATO CHIPS-$1.99
- *BEER BATTERED SPICY ONION SCOOPS- $1.99
- *SANDWICHES MADE TO ORDER**ADD MICKLE’S PICKLES TO SANDWICH- $0.15
Friday, July 6, 2007
PAUL'S PASTRY MARDI GRAS MORNING CAFE
MENU FOR JULY 9TH THRU JULY 15TH
MONDAY: FRIED CATFISH FILLET & RED BEANS & RICE– Fillet of Fresh Mississippi Farm Raised Catfish Southern Deep Fried & Served w/ Creole Red Beans & Rice w/ Garlic Toast $9.95
TUESDAY: PETIT FILET MIGNON & SHRIMP –4 oz Filet Mignon Charbroiled the way you like it & Paired w/ Skewered Shrimp Grilled w/ Garlic Butter & Served w/ Potatoes Au Gratin $9.95
WEDNESDAY: CHICKEN LAFAYETTE – Boneless Breast of Chicken Southern Deep Fried & Topped w/ Crawfish Etoufee served on a Bed of White Rice $9.95
THURSDAY: GRILLED PORK CHOP – Boneless Center Cut Pork Chop Grilled to Perfection served w/ Roasted Garlic Mashed Potatoes & Brown Gravy Accompanied w/ Sauteed Vegetables Prima Vera $9.95
Friday: SOFT SHELL CRAB POBOYS – Whale Sized Soft Shell Crab Southern Deep Fried & Served on a Fresh Baked Po-Boy that has been Dressed w/ Tartar, Lettuce, Tomato, Cocktail Sauce & Pickles served w/ Soup Du Jour $9.95
SATURDAY: Paul’s Pastry Pot Luck Entree – “Chef’s Choice!” $9.95
Come in for our Special “Kids” menu: Grilled Cheese Sandwiches served w/ our own Homemade Potato Chips & a Fresh Fruit Cup $4.95
SUNDAY: 2-5pm - Join us for Dessert and Gourmet Coffee on our Outside Patio. We also serve Fresh Salads & Chicken Salad Croissants….TOO!
Served Daily
*1/2 lb BLACK ANGUS CAJUN BURGERS w/ onion scoops- $9.95
*FRIED GREEN TOMATOES-Topped w/Jumbo Lump Crabmeat & Hollandaise Sauce-$9.95
*½GRILLED PANINI, SIDE SALAD OR SOUP DUJOUR, PETIT-FOUR, & 16 OZ SOFT DRINK OR TEA-$5.99
*CORN N' CRAB BISQUE-Served in a Bread Bowl-$5.95 / cup $3.95
*SEAFOOD GUMBO-cup $3.95 / bowl $5.95
*FRIED GREEN TOMATOES-Topped w/Jumbo Lump Crabmeat & Hollandaise Sauce-$9.95
*½GRILLED PANINI, SIDE SALAD OR SOUP DUJOUR, PETIT-FOUR, & 16 OZ SOFT DRINK OR TEA-$5.99
*CORN N' CRAB BISQUE-Served in a Bread Bowl-$5.95 / cup $3.95
*SEAFOOD GUMBO-cup $3.95 / bowl $5.95
*CHICKEN SALAD on CROISSANT-$3.95
*SPINACH & ARTICHOKE DIP-w/ chips -cup $3.95 / bowl $5.95
*Ranch Style "REDSKIN" Potato Casserole-cup $3.95 / bowl $5.95
*OPEN FACE BBQ PORK-Pepper Jack Cheese, Sautéed Onion, & Mushroom on Italian White Bread-$5.95
*Grilled Turkey, Ham & Swiss Dressed Sandwiches-on Marble, Italian, or Whole-Wheat
Berry Bread-$4.95
*SPINACH & ARTICHOKE DIP-w/ chips -cup $3.95 / bowl $5.95
*Ranch Style "REDSKIN" Potato Casserole-cup $3.95 / bowl $5.95
*OPEN FACE BBQ PORK-Pepper Jack Cheese, Sautéed Onion, & Mushroom on Italian White Bread-$5.95
*Grilled Turkey, Ham & Swiss Dressed Sandwiches-on Marble, Italian, or Whole-Wheat
Berry Bread-$4.95
*GRILLED TURKEY, & SWISS DRESSED SANDWICHES- on Pumpernickel Bread-$4.95
* GRILLED MUFFALATTA-$4.95
* GRILLED MUFFALATTA-$4.95
* FRESH CHEF SALADS-$4.95
* SIDE SALAD-$1.99
* SIDE SALAD-$1.99
*Fresh Fruit Bowl - $2.19
*GRILLED CHEESE SANDWICH-$1.99
*HOMEMADE POTATO CHIPS-$1.99
*HOMEMADE POTATO CHIPS-$1.99
*BEER BATTERED SPICY ONION SCOOPS- $1.99
*SANDWICHES MADE TO ORDER**ADD MICKLE’S PICKLES TO SANDWICH- $0.15
*SANDWICHES MADE TO ORDER**ADD MICKLE’S PICKLES TO SANDWICH- $0.15
Monday, July 2, 2007
****PAUL*S PASTRY SHOP****JULY 4TH WEEK LONG SPECIALS PRICES GOOD THURS., JUNE 28TH THRU THUR., JULY 5TH!!Store Hours: Mon-Sat.: 7am-7pm / Sun.: 2pm-5pm
**ALL AMERICAN CAKE- 3-Layers of moist White Cake with 1-Layer of Blueberry & 1-Layer of Strawberry Fillings Iced with White Whipped Topping topped w/White-Chocolate Dipped Strawberries, Fresh Blueberries & An American Flag * ONLY $10.00 (Reg. $14.99).
**7-LAYER RED, WHITE & BLUE TORTE 3-Layers of moist White Cake with 2-Layers of Blueberry, 1-Layer of Strawberry & 1-Layer of White Whipped Topping in between each layer, then topped w/ White Whipped Topping Fresh Blueberries, Strawberry & an American Flag * ONLY $9.00 (Reg. $13.99).
**JULY 4TH KING CAKE * * Blueberry & * Strawberry Over Cream Cheese Medium King Cake * Only $8.00 (Reg. $11.99) * In-Store Pick-Up Only.**32 CHOCOLATE JULY 4TH DECORATED BROWNIE TRAY - $6.00 (Reg. $6.99).
**PIZZA STUFFED BREAD* Our famous Pizza Bread stuffed with Italian Sauce, Cheddar Cheese & Sliced Pepperoni topped w/Garlic, Parmesean, & Cheese * ONLY $3.00 (Reg. $3.99).
**GRAND MARNIER SWEET POTATO PIE: Sweet Potato Pie with a touch of Orange Zest, Grand Marnier & toasted Pecans topped w/Brown Sugar Streusel drizzled w/Orange Glaze * ONLY $5.00 (Reg. $7.99).
Please Place Your Orders 24 hours in AdvanceCall (601) 798-7457
!!!HAPPY BIRTHDAY AMERICA!!!!
**ALL AMERICAN CAKE- 3-Layers of moist White Cake with 1-Layer of Blueberry & 1-Layer of Strawberry Fillings Iced with White Whipped Topping topped w/White-Chocolate Dipped Strawberries, Fresh Blueberries & An American Flag * ONLY $10.00 (Reg. $14.99).
**7-LAYER RED, WHITE & BLUE TORTE 3-Layers of moist White Cake with 2-Layers of Blueberry, 1-Layer of Strawberry & 1-Layer of White Whipped Topping in between each layer, then topped w/ White Whipped Topping Fresh Blueberries, Strawberry & an American Flag * ONLY $9.00 (Reg. $13.99).
**JULY 4TH KING CAKE * * Blueberry & * Strawberry Over Cream Cheese Medium King Cake * Only $8.00 (Reg. $11.99) * In-Store Pick-Up Only.**32 CHOCOLATE JULY 4TH DECORATED BROWNIE TRAY - $6.00 (Reg. $6.99).
**PIZZA STUFFED BREAD* Our famous Pizza Bread stuffed with Italian Sauce, Cheddar Cheese & Sliced Pepperoni topped w/Garlic, Parmesean, & Cheese * ONLY $3.00 (Reg. $3.99).
**GRAND MARNIER SWEET POTATO PIE: Sweet Potato Pie with a touch of Orange Zest, Grand Marnier & toasted Pecans topped w/Brown Sugar Streusel drizzled w/Orange Glaze * ONLY $5.00 (Reg. $7.99).
Please Place Your Orders 24 hours in AdvanceCall (601) 798-7457
!!!HAPPY BIRTHDAY AMERICA!!!!
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