Paul's Pastry Mardi Gras Morning Cafe menu for July 30 thru August 5

Monday: FRIED CATFISH FILLET & RED BEANS & RICE– Fillet of Fresh Mississippi Farm Raised Catfish Southern Deep Fried & Served w/ Creole Red Beans & Rice w/ Garlic Toast $9.95
TUESDAY: PETIT FILET MIGNON & SHRIMP –4 oz Filet Mignon Charbroiled the way you like it & Paired w/ Skewered Shrimp Grilled w/ Garlic Butter & Served w/ Potatoes Au Gratin $9.95
WEDNESDAY: CHICKEN PARMESAN – Boneless Breast of Chicken Breaded in Italian Bread Crumbs & Asiago Parmesan Cheese Baked in a Rich Marinara Sauce & topped w/ Lightly Smoked Provolone Cheese. Served w/ Angel Hair Pasta Bordelaise & Garlic Toast $9.95
THURSDAY: RED FISH ALMONDINE – Fillet of Fresh Gulf Redfish Lightly Fried & Topped w/ our Version of the Classic Almondine Sauce & Served on a Bed of Saffron Rice $9.95
Friday: SHRIMP POBOYS – Large Shrimp Lightly Fried & Served on a Fresh Baked Po-Boy that has been Dressed w/ Tartar, Lettuce, Tomato, Cocktail Sauce & Pickles served w/Soup Du Jour $9.95
SATURDAY: Paul’s Pastry Pot Luck Entree – “Chef’s Choice!” $9.95
Come in for our Special “Kids” menu: Grilled Cheese Sandwiches served w/ our own Homemade Potato Chips & a Fresh Fruit Cup $4.95
SUNDAY: 2-5pm - Join us for Dessert and Gourmet Coffee on our Outside Patio. We also serve Fresh Salads & Chicken Salad Croissants….TOO!
Served Daily
*1/2 lb BLACK ANGUS CAJUN BURGERS w/ onion scoops- $9.95

*FRIED GREEN TOMATOES-Topped w/Jumbo Lump Crabmeat & Hollandaise Sauce-$9.95

*½SANDWICH SPECIAL, SIDE SALAD OR SOUP DUJOUR, PETIT-FOUR, & 16 OZ SOFT DRINK OR TEA-$5.99

*CORN N' CRAB BISQUE-Served in a Bread Bowl-$5.95 / cup $3.95

*SEAFOOD GUMBO-cup $3.95 / bowl $5.95

*CHICKEN SALAD on CROISSANT-$3.95

*SPINACH & ARTICHOKE DIP-w/ chips cup $3.95 / bowl $5.95

*Ranch Style "REDSKIN" Potato Casserole-cup $3.95 / bowl $5.95

*OPEN FACE BBQ PORK-Pepper Jack Cheese, Sautéed Onion, & Mushroom on Italian White Bread-$5.95

*Grilled Turkey, Ham & Swiss Dressed Sandwiches-on Marble, Italian, or Whole-Wheat Berry Bread-$4.95

*GRILLED TURKEY, & SWISS DRESSED SANDWICHES- on Pumpernickel Bread-$4.95

* GRILLED MUFFALATTA-$4.95

* FRESH CHEF SALADS-$4.95

* FRIED CHICKEN SALAD - $6.95

*GRILLED CHICKEN SALAD - $6.95

*GRILLED CHICKEN & VEGETABLES PRIMAVERA - $6.95

* SIDE SALAD-$1.99*Fresh Fruit Bowl - $2.19

*GRILLED CHEESE SANDWICH-$1.99

*HOMEMADE POTATO CHIPS-$1.99

*BEER BATTERED SPICY ONION SCOOPS- $1.99

*SANDWICHES MADE TO ORDER**ADD MICKLE’S PICKLES TO SANDWICH- $0.15